Dill Monarch

A variety of a strong smell, strongly branching, with blue-green leaves. A high yielding variety of very low tendency to form flowers. This dill is useful to be harvested when green (about 45 days from sowing to cutting) and for bunches (65–75 days from sowing to pulling). It grows back very well after cutting, which can be done three times. The sowing standard is 2–3.5 g/1 m².