Curly Kale – mix of varieties

A mix of varieties with different colors and leaf shapes. It will be a unique decoration of every garden and plate. The leaves can be roasted, blanched, but you can also eat them raw. They work great as a decoration of dishes and an addition to juices and drinks. Kale contains large amounts of vitamins and minerals. It replaces beef in vegetarian dishes. It is an excellent source of many valuable ingredients, especially in the winter.