Seeds for sprouting
Sprouts are an irreplaceable source of vitamins, enzymes and micronutrients essential for humans. Their regular consumption improves body immunity, and antioxidants contained in them reduce a possibility of cancer development. With their significant content of the fibre, they support digestion and assimilation of nutrients, and also reduce levels of bad cholesterol. Substances contained in them improve memory and have stimulating properties. Sprouts are a natural and inexpensive alternative to vitamin formulations and dietary supplements.