Cucumber Dar – salad

A variety of a branching form, universal application, for amateur cultivation. The plants with numerous lateral shoots of up to 0.5 m in length. The fruit are of moderate length, with shallow grooves, with dark green peel with white spikes and stipples of moderate size. The fruit are tasty and excellent for salads, pickling, and preservation in brine. The advantages of this variety include easy harvesting due to shorter shoots and more concentrated fruit development. They can be harvested once a week. The variety should be sown at double density, when compared to varieties growing vigorously. It is excellent for cultivation in small gardens of a patio type and in pots.